Special Report: Agriculture and Food

ITIKI was successful in bridging recent technological innovation with indigenous knowledge.
Working to ensure the human remains central to technological progress.
Inclusive education is a tenant of sustainable development and features prominently in multiple Sustainable Development Goals and in our case
If we want to grow an inclusive economy, we must build a strong and stable Fourth Industrial Revolution education system,
Exploring opportunities in Tanzanian research and innovation.
ITIKI was successful in bridging recent technological innovation with indigenous knowledge.
Innovative solutions are being found to Africa’s farming challenges.
Despite Morocco's rich phosphate deposits, many African soils remain undernourished, affecting crop yields.
Stecia International fosters partnerships to boost African agriculture: Key collaborations with universities, startups, and institutions driving innovation taking North African
Prof Olubukola Babalola of North-West University warns unsustainable practices could push South Africa to a food security crisis.
African soils
Morocco is the first country in Africa to create soil fertility maps, a way to map out the productivity of
Hundreds of years ago, Mbenje Island was home to a proud and permanent population. Living in houses made of grass
Chocolate sales have boomed in recent months. As the cost-of-living crisis bites, consumers are increasingly reaching for chocolate as a
Over the past two decades Kenyan fishing communities have been setting up no-fishing zones called tengefus, Swahili for “set aside.”
Outcry over McKinsey’s role and unease with Ruto’s focus on finance raises questions as to whether the summit will truly
Imagine a country defined by deep inequalities that determine how the population live – right down to what they eat.
Nalwoga Mary picks coffee berries from a tree in her farm in Wakiso, Uganda. She is apprehensive about what the introduction of GMOs to Uganda might mean for her. Credit: Nakisanze Segawa/GPJ.
Uganda is bordered to the east by Kenya. The two countries trade agricultural products, including seeds. Kenya’s decision has ignited
Cultivating one hectare of maize used to be an arduous task for Precious Banda, a farmer in Zambia. It would
Climate change and environmental policy measures have become a central part of planning for sustainable development and avoiding crises such
One of the most challenging anxieties of the 21st century is safeguarding food security for the world's exponentially growing population,
Nigeria has a strong ambition to industrialise. It has relied heavily on the restriction of imports of certain goods targeted
Food insecurity and hunger continue to be a challenge in South Africa. Food insecure households do not have enough money
Since the fall of Siad Barre’s regime in 1991, which led to a prolonged period of civil unrest, Somalia has
Over nine million Kenyans are pastoralists out of a total population of 50 million. Together they hold livestock worth over
The war between Russia and Ukraine has highlighted how much of the world’s wheat supply relies on these two countries.
Each agricultural season, small-scale maize farmers in southeastern Uganda face the same dilemma. Should they shell out a few extra
New research shows how regenerative farming practices—soil-building techniques that minimize plowing, use cover crops, and plant diverse crops—affect the nutritional
Scientists have developed a new technology that could control the devastating fall armyworm crop pest by releasing genetically-controlled males that suppress
Wheat and other grains are back at the heart of geopolitics following Russia’s invasion of Ukraine. Both countries play a
Russia is one of the major players in global agricultural markets. The country is a significant exporter of grains, and
According to a study involving 183 goat keepers, communal farmers in Limpopo Province have significantly reduced their goat breeding practices,
Aquaponics opens opportunities for household gardeners and small-scale farmers. It's a very simple technology, geared to improve access to fresh
by Enric Sala Key points Saving the ocean is possible but it requires getting serious about stopping its destruction, not everywhere,
The Agri-Business Centre is set to direct its attention to three million agricultural households, the forgotten and neglected ones who